French Bread Pizza

May 08, 2021#CookingwithKindness

Classic French bread pizza upgraded with two cheeses, fresh herbs, and your favorite distillate.


  • 2 tablespoons cannabutter (click here for recipe)
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 2 garlic gloves, chopped
  • 1 onion, sliced
  • 1 can (28 oz) peeled tomatoes


  1. Turn on broiler, or preheat oven to 500 degrees.
  2. In saucepan, mix together and warm butter, cannabutter, and olive oil.
  3. Add the garlic and onions. Cook for 5 minutes, or until garlic and onions are soft.
  4. Add the tomatoes and cook until the sauce gets thick, about 15-20 minutes.
  5. Add salt and pepper to taste.
  6. Add to blender to make sauce smooth.
  7. Place the bread on a baking sheet and add the sauce, mozzarella, ricotta, and pepperoni.
  8. Place in broiler/oven for 5 minutes.
  9. Take the pizza out of the oven and let cool for 5-10 minutes.
  10. Enjoy!

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