INGREDIENTS
- 1 box (3 oz) gelatin dessert (any flavor)
- 1 cup cold water
- 1 cup boiling water
- your favorite Kind Tree distillate oil
EQUIPMENT
- gummy bear molding tray
INSTRUCTIONS
- Combine the boiling water and gelatin dessert mix.
- Add the cold water to the mixture.
- Mix in Kind Tree distillate oil.
- Pour into the molding tray.
- Refrigerate for at least four hours.
- Enjoy!