Gummy Bears

Jun 01, 2021#CookingwithKindness

This gummy bear recipe makes a great summer snack and is perfect for customizing your own flavors and colors.

INGREDIENTS

  • 1 box (3 oz) gelatin dessert (any flavor)
  • 1 cup cold water
  • 1 cup boiling water
  • your favorite Kind Tree distillate oil

EQUIPMENT

  • gummy bear molding tray

INSTRUCTIONS

  1. Combine the boiling water and gelatin dessert mix.
  2. Add the cold water to the mixture.
  3. Mix in Kind Tree distillate oil.
  4. Pour into the molding tray.
  5. Refrigerate for at least four hours.
  6. Enjoy!

For more Cooking with Kindness inspirations, follow us on Instagram: @kindtreecanna

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